I have no hesitation in choosing FDQ for food safety. They stand head and shoulders above the rest.
Arko Training have therefore developed a hygiene and safety refresher training programme combining key learning around health and safety and food hygiene at operative level.
Basic knowledge is verified and built upon to ensure comprehensive understanding of hazard awareness and risk reduction, thus improving safety and hygiene compliance levels within the dairy business.
These endorsed programmes have been designed for those working in a dairy food manufacturing environment who are required to undergo knowledge-based refresher training. These programmes are not qualifications.
Individuals succesfully completing the programme will find their understanding of compliance areas updated and refreshed to support their businesses operational effectiveness.
Learners will cover areas such as:
The programme is designed and developed by Arko Training and endorsed by FDQ.
An endorsed programme is a programme of learning which is endorsed by FDQ.
Learners and businesses can engage with these programmes with confidence; knowing they are of high quality and that they will deliver the outcomes they promise.
These products are monitored by FDQ.
The Butcher Standard Apprenticeship, designed by parent company, ftc and a butchery employer group, has won ‘Training Scheme of the Year’ in the annual Meat Management Awards, held at the Hilton Birmingham Metropole Hotel. Celebrating the ‘creativity, innovation and excellence in the Uk’s meat industry’ the awards are judged by a combination of reader voting and an expert panel.Read more