Endorsed Programmes

Dairy hygiene and safety

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I have no hesitation in choosing FDQ for food safety. They stand head and shoulders above the rest.

In today's highly regulated food environments, the importance of up to date health and safety and food hygiene knowledge for those working in dairy food manufacture cannot be overstated.

Arko Training have therefore developed a hygiene and safety refresher training programme combining key learning around health and safety and food hygiene at operative level.

Basic knowledge is verified and built upon to ensure comprehensive understanding of hazard awareness and risk reduction, thus improving safety and hygiene compliance levels within the dairy business.

Dairy hygiene & safety

These endorsed programmes have been designed for those working in a dairy food manufacturing environment who are required to undergo knowledge-based refresher training. These programmes are not qualifications.

Individuals successfully completing the programme will find their understanding of compliance areas updated and refreshed to support their businesses operational effectiveness.

Learners will cover areas such as:

  • principles of dairy food hygiene
  • importance of HACCP-based food safety and management systems
  • health and safety principles
  • manual handling procedures
  • environmental requirements

The programme is designed and developed by Arko Training and endorsed by FDQ.

 

 

Fees

Dairy Hygiene Certificate - £11.00

Dairy Safety Certificate - £11.00

Dairy Hygiene and Safety Certificate - £11.00

 

Dairy Hygiene and Safety Certificate

Dairy Hygiene Certificate

Dairy Safety Certificate

Endorsed programmes

An endorsed programme is a programme of learning which is endorsed by FDQ.

Learners and businesses can engage with these programmes with confidence; knowing they are of high quality and that they will deliver the outcomes they promise.

These products are monitored by FDQ.

Learn more

MEAT Ipswich learner is FDQ’s 100th EPA success!

15/5/2019

 

 Owen Smith

 Owen Smith learning lamb butchery skills at MEAT Ipswich butchery school.

 

  

Owen Smith (18) has become our 100th successful EPA candidate. Owen trained for his butchery apprenticeship with MEAT Ipswich, where his trainer, Stuart Davis, said of him,

 

"Owen is a pleasant and very well mannered young man. Owen has gained confidence throughout his apprenticeship and has applied his learning to practical situations at his place of work, enabling him to adapt certain practices to suit the needs of the company. "

 

Originally studying for  ‘A’ levels, Owen realised the academic route wasn’t for him, so applied for an apprentice butcher job with Ansell and Sons in Maldon, Essex. Though at first he struggled working a 39 hour week he enjoyed the butchery training, especially as he was being paid to learn! Since completing his butchery apprenticeship and end-point assessment he has become an integral part of the team. He loves interacting with people and feels he learns something new every day.

 

Now more than ever apprenticeships are a great way of bringing new people into your team, or developing the skills of existing staff. On 1st April employer contributions were halved from 10% to 5%. This means the Government funds 95% of the apprenticeship training costs. In some circumstances 100% of training costs are covered. Talk to one of our friendly team to find out more.

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FDQ reach end-point assessment milestone

15/3/2019

FDQ reach end-point assessment milestone

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