Endorsed Programmes

Employer specific

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Employer specific qualifications

The following qualifications have been developed at the request of specific employers to support their workforce. If your business could benefit from a bespoke qualification please contact the FDQ team at fdq@fdq.org.uk to hear how we can help.

FDQ Level 2 Award in Principles of the Safe Use of Knives in Meat Inspection QN 600/2121/4

Qualification structure

FDQ Level 3 Diploma in Gourmet Food QN 601/2502/0

FDQ Level 4 Higher Diploma in Artisan Baking and Business Skills QN 601/8733/5

FDQ Level 5 Higher Diploma in Artisan Baking and Business Skills QN 601/8734/7

FDQ Level 1 Foundation Award in Chocolate Tasting QN 601/8735/9

Endorsed programmes

An endorsed programme is a programme of learning which is endorsed by FDQ.

Learners and businesses can engage with these programmes with confidence; knowing they are of high quality and that they will deliver the outcomes they promise.

These products are monitored by FDQ.

Learn more

Institute of Meat Chief Executive, Keith Fisher, on how your apprentice can get ahead in Butchery

16/4/2018

Having worked in the meat trade for almost half a century people often ask how I stay so motivated and interested in the business. That’s an easy question to answer – “because butchery is an exciting business to be in.” 

 

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