Endorsed Programmes

Employer specific

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Employer specific qualifications

The following qualifications have been developed at the request of specific employers to support their workforce. If your business could benefit from a bespoke qualification please contact the FDQ team at fdq@fdq.org.uk to hear how we can help.

FDQ Level 2 Award in Principles of the Safe Use of Knives in Meat Inspection QN 600/2121/4

FDQ Level 3 Diploma in Gourmet Food QN 601/2502/0

FDQ Level 4 Higher Diploma in Artisan Baking and Business Skills QN 601/8733/5

FDQ Level 5 Higher Diploma in Artisan Baking and Business Skills QN 601/8734/7

FDQ Level 1 Foundation Award in Chocolate Tasting QN 601/8735/9

Endorsed programmes

An endorsed programme is a programme of learning which is endorsed by FDQ.

Learners and businesses can engage with these programmes with confidence; knowing they are of high quality and that they will deliver the outcomes they promise.

These products are monitored by FDQ.

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FDQ Chief Executive announced as Finalist in National Awards

7/8/2017

We’re delighted to share the news with you that Terry Fennell has been selected as a finalist in the Federation of Awarding Bodies (FAB) 2017 Awards.

 

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Meat Industry’s Finest Celebrated at Meatup

12/6/2017

Meatup, one of the biggest events in the meat industry calendar took place at Arena MK in Milton Keynes on 24-25 May. The two day event consisted of seminars, competitions and exhibitions,  all of which demonstrated the dynamism of the meat industry today. Here we take a look at some of the highlights.

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