We are a specialist awarding body focused entirely on the food and drink industry. We pioneer innovative qualifications and endorsed programmes which drive skills and deliver results.
Our portfolio of learning focused, competence based and professional qualifications covers the food supply chain from agriculture to retail; manufacturing to hospitality and everything in between. This includes qualifications which can apply across all types of food business such as food management, team leading, food safety and food hygiene.
Our qualifications are designed for those already working in a food business, as well as those studying at college. The training linked to these qualifications varies greatly in length; courses range from one day to one or two years.
If you would like to find out more about the products and services we offer, or you would like to ask our experts some specific questions, please don't hesitate to contact us.
Congratulations to our Apprentice of the Month, Matthew Hawes, of H Johnson and Sons in Thrapston, Kettering.Read more
Congratulations to Lucy Rowlinson, from Grants Butchers in Crewe, our first Apprentice of the Month! Lucy has just completed her Level 2 Butcher end-point assessment (EPA).Read more
The Butcher Standard Apprenticeship, designed by parent company, ftc and a butchery employer group, has won ‘Training Scheme of the Year’ in the annual Meat Management Awards, held at the Hilton Birmingham Metropole Hotel. Celebrating the ‘creativity, innovation and excellence in the Uk’s meat industry’ the awards are judged by a combination of reader voting and an expert panel.Read more