We are a specialist awarding body focused entirely on the food and drink industry. We pioneer innovative qualifications and endorsed programmes which drive skills and deliver results.
Our portfolio of learning focused, competence based and professional qualifications covers the food supply chain from agriculture to retail; manufacturing to hospitality and everything in between. This includes qualifications which can apply across all types of food business such as food management, team leading, food safety and food hygiene.
Our qualifications are designed for those already working in a food business, as well as those studying at college. The training linked to these qualifications varies greatly in length; courses range from one day to one or two years.
If you would like to find out more about the products and services we offer, or you would like to ask our experts some specific questions, please don't hesitate to contact us.
We’re delighted to share the news with you that Terry Fennell has been selected as a finalist in the Federation of Awarding Bodies (FAB) 2017 Awards.
Meatup, one of the biggest events in the meat industry calendar took place at Arena MK in Milton Keynes on 24-25 May. The two day event consisted of seminars, competitions and exhibitions, all of which demonstrated the dynamism of the meat industry today. Here we take a look at some of the highlights.Read more
Your opinion matters to us. So since you told us that you needed a deliverable replacement for the SASE framework, we've been working around the clock to find a solution.
And we think we've done just that.
Introducing the FDQ Level 2 Diploma in Food and Drink Operations