Our experts

Our innovative team of qualification and industry experts are on hand to share their expertise with you. Together we will ensure that you, your business and your learners gain the absolute utmost from our qualifications. 

  • Jane Downes Chair
    Jo Sterritt Quality Manager
  • Terry Fennell Chief Executive & Responsible Officer
    Joe Seddon Quality and Compliance Officer
  • Andrew Key Technical Director
    Yve Bell EPA Operations Officer
  • James Richardson EPA Operations Manager
    Charlotte Burkill Centre Support Adminstrator
  • Samantha Francis External Quality Assurance Consultant – Midlands

Institute of Meat Chief Executive, Keith Fisher, on how your apprentice can get ahead in Butchery

16/4/2018

Having worked in the meat trade for almost half a century people often ask how I stay so motivated and interested in the business. That’s an easy question to answer – “because butchery is an exciting business to be in.” 

 

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