Our experts

Our innovative team of qualification and industry experts are on hand to share their expertise with you. Together we will ensure that you, your business and your learners gain the absolute utmost from our qualifications. 

  • Bill Jermey Chairman
    Jo Sterritt Quality Manager
  • Terry Fennell Chief Executive & Responsible Officer
    Joe Seddon Quality and Compliance Officer
  • Andrew Key Technical Director
    Yve Bell EPA Operations Officer
  • Charlotte Burkill Centre Support Adminstrator

Did you Know...L2 Butcher Apprentices receive FREE IoM membership


All FDQ Level 2 Butcher apprentices receive automatic free membership to respected industry body, the Institute of Meat, once they enrol and purchase their logbook? For the first time in its 71 year history the Institute of Meat (IoM) has opened its doors to apprentice members.

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